Deck Menu

Deck Menu

Snack & Share

Truffle Fries
Crispy, golden hand cut fries topped with truffle oil & parmesan cheese – 6.5

Mozzarella Sticks
Marinara dipping sauce – 8.5

Crispy Brussel Sprouts
Seasoned & seared with roasted garlic & thyme dip – 7.5

Chicken Wings
Deep fried & loaded with sauce – buffalo, honey bbq, or teriyaki – 10

Salads & Greens
(Almost) Paleo
Quinoa, avocado, tomato, feta cheese, balsamic drizzle -12.5

Grazing Arizona
Black bean, avocado, tomato, red onion, corn, lime, pepper jack cheese – 12.5

Caesar Salad
House made dressing & croutons – 10
Add chicken (+4.5) or beef, shrimp, salmon (+6.5) to any salad

By the Seaside

1 pound of fresh picked steamed clams served with drawn butter – market

Boiled Lobster
Off the boat lobster served with drawn butter & coleslaw – market

Fried Clams
Served golden brown whole belly clams, french fries, tartar sauce & coleslaw – market

Sandwiches & More

Deck Burger
½ lb. Angus beef, cheese, fresh greens, tomato, onion, mayo – 12

Johnny Supreme
½ lb. Angus beef, cheese, apple smoked bacon, onion rings, mayo – 14.5

Grilled Chicken Sandwich
Fresh chicken breast, cheese, fresh greens, tomato, onion, mayo – 11

The ‘Bomb’ Fish Burrito
Fried fresh haddock, avocado, black beans, cabbage slaw, chipotle mayo – 14.5

The Big Lobster Roll
Fresh lobster salad, shredded lettuce on a buttered bun – market

  • Cheeses: Cheddar, Pepper Jack or American
  • Mayos: Regular, Chipotle or Roasted Garlic & Thyme|
  • All sandwiches come with chips & pickle. Add fries (+2), truffle fries (+2.5), or sweet potato fries (+2.5)

Dock Bowls

All bowls come with a house-made sauce and a choice of grain (white rice or quinoa). Add your choice of chicken, steak, shrimp, or salmon for an additional charge

  • Teriyaki Bowl – Mixed veggies & teriyaki sauce
  • Coconut Curry Bowl – Mixed veggies & coconut curry sauce
  • Thai Peanut Bowl – Mixed veggies & Thai peanut sauce
  • Mixed veggies: broccoli, carrots, yellow squash, snow peas, edamame, and sautéed red peppers and onions

Veggies – 11.5
Chicken – 15.5
Steak, Shrimp or Salmon – 17.5